Nutrition and mental health are closely intertwined. Studies have shown that what we eat can have a significant impact on our mental well-being. In this blog, we will explore the relationship between nutrition and mental health, and provide some tips on how to improve your diet to support your mental health.
The Link Between Nutrition and Mental Health
The gut is often referred to as the “second brain”. A vital component of gut (and overall health) is the microbiome. The gut microbiome is defined as the trillions of microbes (such as bacteria, viruses, and fungi) living in our intestines. Gut microbes produce substances (hormones, messenger molecules, neurotransmitters, etc.) that enter our blood vessels and travel to the brain, impacting our mood. These microbes act as messengers, interacting directly with the central nervous system and the communication between the two is commonly referred to as the gut-brain axis. Just as the gut influences the brain, the brain influences the gut. Our mental state can play a huge role in digestion and motility. During times of heightened stress or anxiety we may experience an upset stomach or constipation.
But, how is food connected to this? Our food choices determine the type of bacteria in our gut which in turn influences the messages sent to our brain, thanks to the gut-brain axis. If we eat foods that promote healthy bacteria, our gut will communicate messages to the brain that improve our mood and vice versa. But, it doesn’t stop there. Certain nutrients, such as omega-3 fatty acids, B vitamins, and antioxidants, are essential for the production of neurotransmitters in the brain, which regulate our mood, emotions, and behavior.
Nutrition Tips That Will Support Your Mental Health
1. Eat a Balanced Diet The best way to ensure that you are getting all the nutrients your body needs is to eat a balanced diet that includes a variety of different foods. The saying “eat the rainbow” has never been more accurate. Aim to incorporate a rainbow of fruits and vegetables, as well as whole grains, lean proteins, and healthy fats. A diverse microbiome is a healthy one, and a healthy gut promotes a healthy brain.
2. Include Omega-3 Fatty Acids Omega-3 fatty acids are essential for brain health, and have been shown to be particularly effective in reducing symptoms of depression and anxiety. You can get omega-3s from fatty fish like salmon and tuna, as well as from nuts and seeds like walnuts and flaxseed.
3. Get Enough B Vitamins B vitamins are important for the production of neurotransmitters in the brain. You can get B vitamins from a variety of different foods, including whole grains, leafy greens, nuts and seeds, and lean proteins.
4. Limit Ultra-Processed Foods Ultra-processed foods that contain additives that you likely would not find in your own kitchen (esp sweets, refined cereals, red and processed meats, fast foods, and packaged snacks) can contribute to inflammation in the body, which has been linked to mental health problems. Try to enjoy these foods in moderation, focusing on whole foods as much as possible.
5. Add in Fiber Fiber is not digested by our bodies, it is digested by our gut bacteria and they love it! Fiber ferments in our gut, producing short chain fatty acids (SCFAs). SFCAs are important for our hormonal health, immune system, and brain behavior. High fiber foods include legumes (beans, peas, lentils), broccoli, nuts and seeds, berries, pears, apples, avocado, carrots, artichokes, whole grains, and much more.
6. Enjoy Fermented Foods Fermented foods can benefit the microbiome by optimizing its function by supplying and promoting the growth of beneficial bacteria. Examples of fermented foods include yogurt, kefir, sauerkraut, kimchi, kombucha, tempeh, and miso.
If you are looking to implement any or all of these 6 strategies to improve your mental and physical health, your friendly Well Balanced dietitians are here to help.
Sources:
1. Elizabeth Pennisi. May. 7, 2020. “Meet the ‘Psychobiome’: the Gut Bacteria That May Alter How You Think, Feel, and Act.” Science, American Association For The Advancement of Science , 11 May 2020, www.sciencemag.org/news/2020/05/meet-psychobiome-gut-bacteria-may-alter-how-you-think-feel-and-act.
April is Irritable Bowel Syndrome (IBS) Awareness Month, so we couldn’t miss the opportunity to discuss one of our favorite topics: gut health.
For those that haven’t heard of it, IBS is a chronic gastrointestinal disorder that affects the stomach and intestines, also called the GI tract. IBS causes a range of symptoms, including abdominal pain, bloating, and changes in bowel habits.
While the exact cause of IBS is unknown, research suggests that it may be related to abnormal contractions of the colon, which can cause gas, bloating, and changes in bowel movements.
Despite its prevalence, IBS is often misunderstood and misdiagnosed, leading to frustration and anxiety for those who suffer from it. Some people find stress and anxiety will trigger their IBS symptoms making it a vicious cycle of suffering.
Thanks to the internet and emerging research there are plenty of diets and suggested treatment plans out there, inspiring us to break down a few of the most common short-term elimination diets in this post.
What is an elimination diet?
An elimination diet involves removing certain foods or food groups from your diet for a short time. The goal of an elimination diet is to remove potentially problematic foods temporarily to heal and rest the gut, then methodically add them back in to detect which foods are likely triggering symptoms. Though they take time and require professional support, elimination diets can help you learn more about your body and feel more empowered in your choices.
However, it cannot be stressed enough that these are not meant to be used long-term or ongoing as they cut out entire food groups and can lead to further imbalance of gut microbiome (aka the bacteria that make up your digestive system). The support of a dietitian is a useful tool as they are there to help support you, monitor symptoms and progress, and make sure you are still getting all the nutrients you need during the elimination period.
Low FODMAP
FODMAP is an acronym that stands for fermentable oligosaccharides, disaccharides, monosaccharides and polyols. Simply put, they are sugars that are not completely digested and absorbed by the body. Examples of FODMAP foods include apples, artichokes, garlic, black beans, cashews, and certain dairy products.
As FODMAPs make their way down the GI tract, they pass through the small intestine attracting water. Then, they reach the large intestine where they are fermented by bacteria. The water and fermentation process causes the intestinal wall to expand because the fermented sugars produce gas. The expansion from gas and water can be a painful process for those with IBS.
A low-FODMAP diet has shown to be effective in reducing general symptoms of IBS in randomized controlled trials. The low FODMAP diet works to reduce these sugars in the diet during an elimination period that lasts 3-6 weeks. This time is thought to help the gut heal and identify if the high FODMAP foods are causing issues for your body. After 3-6 weeks, FODMAPs are reintroduced one at a time to help you identify any trigger foods.
Although this can be a tedious process, your friendly nutrition coaches can help you through it. At Well Balanced we have many resources that make low FODMAP approachable, including a low FODMAP meal planning software that is available as an add-on service to our clients.
Whole30
According to the website the Whole30 Program is structured in 2 phases: 30 days of elimination and 10 days of reintroduction.
During the first 30 days, you eliminate real and artificial sugars, alcohol, grains, legumes, dairy, carrageenan, sulfites, healthy versions of treats or junk food, and the habit of weighing yourself.
As for the reintroduction phase, the program states “introduce one food group at a time, then go back to the elimination phase for two days to reset.” The reset time is to monitor your body’s reaction and/or symptoms to each specific food or beverage category.
You’ll reintroduce food groups in order of least likely to be problematic to most likely: gluten-free grains, legumes, dairy, and gluten containing grains. You can also reintroduce added sugars and alcohol; however, these are optional and best to do under the supervision of a registered dietitian.
The Whole30 diet is a non-scientific way to find out if dairy, grains, legumes, or sugar are specific triggers to your IBS symptoms.
LEAP
LEAP therapy, as described by Susan Linke, RD, MS, CLT, is an effective anti-inflammatory eating plan “that simplifies what used to be a very difficult process by combining the best blood test with a simple but extremely effective method of building a healthy and delicious diet.” So, let’s break it down:
The blood test included in LEAP therapy is called a Mediator Release Test (MRT®). What makes it unique, according to LEAP, is its ability to “quantify the degree of the inflammatory response in sensitivity pathways.” But, what exactly does that mean? MRT® not only identifies the foods that cause reactions, but it also determines different degrees of reactivity to foods giving insight to what foods are friends or foe based on your unique biology.
With these results, and the help of a professional, you can build an eating plan that is rich with the foods you enjoy and free of those that cause symptoms (digestive issues, headaches, brain fog, etc.) making it a valuable tool for those suffering with IBS. With this unique yet accessible science, your life can be more than symptom free, it can be healed by getting to the gut of the problem.
If you are interested in learning more or want to make friends with your tummy and better understand your symptoms, schedule a clarity call with Nutrition Coach Lucy (our gut health guru) today!
It’s always great to have a go-to recipe that never fails to impress, and that’s what I’ve found with these muffins! It’s hard to believe they contain various fruits and vegetables – because they just taste great! Even picky eaters will likely love them!
These muffins are full of vegetables and fruits. Great for a snack, part of breakfast or lunch, and will go quickly!
Course Baked Goods
Cuisine American, Breakfast, snacks
Prep Time 40 minutesminutes
Total Time 45 minutesminutes
Servings 12people
Calories 161kcal
Author Kristen Norton
Equipment
1 electric hand mixer
2 bowls
1 food processor
2 mini muffin tins
Ingredients
1 2/3cupswhite whole-wheat flour
1/3cupcollagen powder, unflavoredsee notes
3/4tspbaking soda
1tspcinnamon
1/2tspsalt
1/2cupbroccolichopped
1zucchinimedium, chopped
1/2applemedium
1bananaripe
2carrotswhole small to medium carrots will work
2Tbsmilk(2% cow's milk was used, any type of milk should work)
1/2cupGreek yogurt(Plain or Flavored) We love Oikos
4Tbsbutterunsalted, room temp
2eggslarge
1/2cupbrown sugar
1tspvanilla extract
1/2cupEnjoy Life Mini Semi-Sweet Chocolate Chips
Instructions
Wash, chop and steam the broccoli.
Wash and chop apple, zucchini, and carrots into large chunks.
Preheat oven to 350°F. Place cupcake liners into mini muffin pan; set aside.
In a medium bowl mix together flour, collagen, baking soda, cinnamon, and salt; set aside.
In a food processor, combine steamed broccoli, zucchini, apple, carrots, banana, a milk, and yogurt. Purée until smooth.
In a mixer or another bowl, combine the brown sugar + butter and beat until smooth. Add eggs and vanilla and beat until smooth.
Add the fruit and veggie puree into the wet ingredients and stir until combined.
Add dry ingredients to the wet and mix until just combined.
Fold in chocolate chips.
Fill muffin cups about 2/3 full with batter.
Bake for 20-25 minutes or until tops are slightly brown and a toothpick inserted in the center comes out clean and muffins bounce back when touched.
Allow to cool for 5-10 minutes before serving.
Notes
What is Collagen Powder? Collagen is an essential protein found in our bodies and plays a vital role in maintaining the health of our skin, hair, nails, joints, and bones. Typical diets no longer contain many collagen sources (collagen comes from animal connective tissues such as bones, skin, and cartilage). As we age, our bodies produce less collagen, leading to wrinkles, joint pain, and other signs of aging. This is where collagen powder comes in as a dietary supplement. Some studies suggest that collagen powder may help improve gut health and reduce inflammation.
Collagen powder is typically unflavored and can be added to your favorite drinks or foods, making it easy to incorporate into your daily routine.Is it okay for children? Collagen is safe for children in small amounts, such as in this muffin recipe. What if I don't have collagen powder or don't want to use it?
March is National Nutrition Month, and this year the theme is all about fuel for our future. Food choices impact more than our physical longevity. The food we purchase has the potential to significantly harm or help our planet, influencing the life expectancy of the environment we leave for future generations.
Over the years at Well Balanced Nutrition, we have promoted healthy eating and lifestyle habits that promote a healthy mind, body, and environment. These practices include eating local, buying seasonal foods, cart-smart options, and more! However, there is one food group that we particularly love because it not only promotes a long healthy life but it also supports a prosperous planet. That food group is… LEGUMES!
What are legumes?
Legumes are a family of plants that includes beans, lentils, peas, and chickpeas. They have been a staple food in many cultures for centuries and are known for their nutritional value. Recent research has shown that legumes may also have a role in promoting longevity.
What is longevity?
Longevity, or the ability to live a long and healthy life, is influenced by many factors, including genetics, lifestyle, and diet. The Mediterranean diet, rich in legumes, has been associated with lower rates of chronic diseases and longer life expectancy.
How do legumes promote a long healthy life?
Here are some ways in which legumes promote longevity:
Rich in nutrients: Legumes are a good source of protein, fiber, vitamins, and minerals, such as folate, iron, and potassium. These nutrients are essential for maintaining a healthy body and preventing chronic diseases.
Lowers the risk of chronic diseases: Legumes have been shown to reduce the risk of chronic diseases, such as heart disease, diabetes, and cancer. This is due to their high fiber content, which helps regulate blood sugar and cholesterol levels.
Reduces inflammation: Chronic inflammation is a risk factor for many age-related diseases, such as arthritis, Alzheimer’s, and cancer. Legumes contain antioxidants and anti-inflammatory compounds that help reduce inflammation in the body.
Helps maintain a healthy weight: Legumes are low in fat and high in fiber, which helps keep you feeling full and satisfied. Eating legumes can help you maintain a healthy weight, which is associated with a longer lifespan.
Improves gut health: Legumes contain prebiotics, food for the beneficial bacteria in your gut. A healthy gut microbiome is essential for overall health and may play a role in longevity.
Sustainable food source: Legumes are an environmentally sustainable food source, as they require less water and fertilizers than other crops. Choosing legumes over meat as a protein source can also help reduce greenhouse gas emissions and support sustainable agriculture.
Now you can understand why we’re hooked on legumes! They are a nutritious and environmentally friendly food source that can help promote longevity. Including various legumes in your diet can provide numerous health benefits and may help you live a longer and healthier life.
The start of the new year is full of hopeful chatter about new health goals and routines. However, we know how hard it can be to form new habits when you are still recovering from a busy holiday season. Time is often the barrier, not a lack of desire to make good choices. Recently this was confirmed when we asked our tribe, what is the biggest wellness challenge you are facing? And the most popular answer was: finding time for self-care.
Before we dive into what self-care is and the simple ways anyone can incorporate it into their life, I want to stress what self-care is not. When people think about the term self-care they often mistake it for selfishness or self-indulgence. Wellness marketing promotes self-care in the form of fancy products or services often targeted to burned out moms, overworked individuals, and confused consumers. Businesses see our deepest pains and frustrations and use them to sell us their product as the solution. Many of these products and services have really great advertising that make us believe it could really be the answer. However, more often than not, it’s a waste of money or a band-aid covering up a deeper issue.
So, what is self-care?
I recently stumbled upon a study in BMC Palliative Care and fell in love with their definition. The article described self-care as “the self-initiated behavior that people choose to incorporate to promote good health and general well-being.” The words “self-initiated” made this stand out among any other description I’ve read. What this means is that self-care is based on what you need, and you get to decide when to practice it. Self-care looks different for everyone; for some it may be a skincare routine before bed, for others it may be a 5 minute meditation before starting the day, or eating healthy and moving their bodies regularly. All that matters is that the practice is on your terms and it’s something you do intentionally that brings you joy. When introducing self-care into your routine, remember to check in with your expectations, take some time to think about what you have the time and energy for, and know every little bit counts.
How do I make the time?
Now that we’ve covered what self-care is and is not, let’s discuss how you can make the time to incorporate it. At Well Balanced we understand there are some seasons of life where time is limited. That’s why we developed the tips below to help you sprinkle in self-care wherever and whenever possible.
Ways to add in self-care:
Time blocking. It may feel silly at first, but setting aside time or making an appointment with yourself can help guarantee you are prioritizing your needs. Have 10 minutes between meetings? Block that time so you can spend those few moments doing something for yourself.
Microbreaks. Taking 5-10 minutes to step away from your desk can help boost energy levels, decrease fatigue, and increase self-care. Get up and drink a glass of water, walk to the mailbox, or listen to your favorite song. Small breaks are a great way to add in self-care without having to rearrange your schedule.
Check in with yourself. Taking a moment to ask yourself, “What do I need right now?” or “How can I support myself today?” creates the space for you to recognize and support your needs. Whatever it is, make sure you find time to incorporate it in small amounts during the day.
Unwind after the day. Whether it’s a walk around the neighborhood, listening to a podcast on the commute home, or watching the sunset from your window, having an activity to transition into the evening is a great way to let go of the day while tending to yourself.
Plan something to look forward to. Having something fun or relaxing planned is not only motivating, but it also allows you to set aside time to do things that bring you happiness. It can be as simple as catching up on a TV show after the kids go to bed, or it can be something more involved like a weekend getaway. Doing the things you enjoy, no matter what it looks like, is a wonderful form of self-care.
Set and keep boundaries. Sometimes the ultimate self-care is drawing a line between what is ok and not okay. Whether that relates to how many things you are willing to put on your calendar, how much you respond to emails after hours, or how many activities your kids can be involved in. Those conversations can be difficult but worthwhile when they protect your wellbeing.
Self-care in seconds: If you are on a strict time crunch, look no further because here are some suggestions that can help you take care of yourself without having to sacrifice time.
Deep breathing for 30-60 seconds. Take a few moments to focus only on your breath, deeply breathing in and out for as long as you need. Breathwork can help regulate blood pressure, calm the nervous system, and recenter your focus, promoting small moments of self-care.
The 20/20/20 strategy. This tool can be a great way to add in microbreaks or moments of self-care throughout the day. Stop every 20 minutes to focus on an object 20 feet away for 20 seconds before returning to close up viewing. This will help prevent eye strain and allow you to reset in the midst of a busy day.
Check-in with your body. Pay attention to your physical sensations, relax your shoulders, unclench your jaw, adjust your posture, and maybe stretch for a moment. Releasing the tension in your body is a simple yet effective way to care for yourself.
The 54321 practice. Focus on 5 things you see, 4 things you can touch, 3 things you hear, 2 things you can smell, and 1 thing you can taste. This will help bring you into the present moment and tend to yourself for a few brief moments.
Hug it out. If you have a friend, coworker, child, or loved one around then a brief embrace might be a great way to show love to yourself and another person, while receiving love in return.
Self-care does not need to be a drawn out process or costly activity. It can be done in seconds and practiced anywhere, at any time. It is accessible to everyone and essential for overall health and wellbeing. If you are interested in learning more about self-care or need more guidance on how to incorporate it into your life, we encourage you to reach out to one of our coaches. In the meantime, remember to take care of yourself the way you care for others!
New year, NOT new you. A change in the calendar year does not mean you have to change who you are. Quite often New Year’s resolutions make us feel we are not good enough the way we are.
That’s why we’re here to tell you that you are worthy just as you are right now.
At Well Balanced we believe that resolutions can start at any time since each new day is a fresh start. However, if you like setting new goals in the new year we are here to help! Below are red flags to look for and simple tips for creating a plan that fits your needs.
Resolution Red Flags
Restrictive Whether it is a diet or lifestyle change, if it restricts aspects of your life or foods that you enjoy, then it will likely be hard to maintain. Not to mention it is not healthy to cut out food groups, dramatically reduce calories, or withold things we love. Instead of cutting things out, focus on balance or adding in healthier foods and habits.
Costly Resolutions do not need to break the bank. In fact, many life changing shifts are free. For example, adding in a meditation or gratitude practice costs you nothing financially, but gives you priceless mental gains.
Shaming If a resolution includes negative words that make you feel less than or guilty, then it may be beneficial to rethink or reframe it. Instead of telling yourself to “stop” a certain behavior, ask what you can add in or change. Words matter, so make sure your goals have a positive ring to them.
All or nothing When making changes, it is important they’re flexible and realistic. If you have to completely stop a behavior or cut out a certain food altogether, then it is not sustainable in the long run. Focusing on small reductions or taking baby steps towards cutting something out will actually make the change more sustainable.
Tips for a Well Balanced Resolution
Have a list of values Before setting goals or coming up with your resolution, write down your core values. Setting goals for goals sake is not always beneficial, whereas goals aligned with your values will help you stay connected to yourself and what matters most to you, making it easier to stick to them. If you need help identifying your values, we recommend starting with Brene Brown’s core values exercise.
Make them SMART SMART goals are those that are specific, measurable, attainable, realistic, and time-bound. The more specified the goal or resolution, the better. For example, rather than saying “I want to workout more in the new year” make it SMART by saying “I will go to the gym 3 times a week for the next 3 months and use a workout plan.” When you specify what exactly you are going to do and put time limits around the goal, you are more likely to follow through.
Visualize obstacles When setting goals, it is important to visualize possible roadblocks in order to equip yourself with the tools to overcome them. When you imagine possible challenges, you weaken the element of surprise and make it easier to stick to a new habit.
Remember: consistency over perfection Resolutions are not about perfecting a certain aspect of you or your life, rather they are about growth and evolution. So when it comes to your goals, remember it is more important (and beneficial) to do something consistently rather than perfectly. The more often you participate in a behavior or do something routinely, the more likely it’ll become a habit.
If you’re not sure how to get started, be sure to book a complimentary coaching call with one of our friendly dietitians at Well Balanced Nutrition!
During the season of giving to others, you deserve something special too. And there is no better gift than the one you give yourself. Besides, the transition into the new year is the perfect time to treat yourself to something that’ll make it even better. If you’re thinking, “What am I supposed to get myself?”, don’t worry, because you’re in the right place. We have waited all year to share some of our favorite things that make Well Balanced living easier.
For the meal planner: A weekly meal planning notepad This notepad allows you to write all your meals in one place while also serving as a grocery list
For the cook: A veggie chopper/spiralizer Save time in the kitchen with this awesome kitchen tool that serves as a veggie chopper, dicer, and spiralizer.
For the egg lover: DASH rapid egg cooker This contraption not only makes poached, hard-boiled, and scrambled eggs, but it also can be used for omelets! Bonus: it comes in cute colors
For those who don’t have much time to cook- A slow cooker If time is limited, a slow cooker may be what you need. It can provide a wide variety of meals without the hassle of prep and kitchen clean up. Plus, slow cooker meals can easily provide a week’s worth of lunch or dinners.
For the environmentally conscious: Stashers Plastic bags are so 2022. Leave the unnecessary waste behind and invest in reusable silicone storage bags. They’re great for snacks, lunches, traveling, and even safe in the freezer, dishwasher, and microwave.
For those with trouble sleeping: Sleep headphones If you toss and turn at night, have trouble falling or staying asleep, or simply dislike bulky headphones then this is the gift for you. It is a headband that contains bluetooth speakers making it perfect for sleeping (or exercising).
For the coffee/tea lover: Pressure activated mug warmer Do you love to sip on something warm throughout the day but get sick of several trips to the microwave? If you said yes, then this gift is what you need. This mug warmer is the perfect addition to your desk, assuring your beverages stay warm all day long.
For those that don’t drink enough water- 64 oz. motivational water bottle Ditch dehydration with this awesome water bottle that reminds you when to drink. Not only is it motivational, it also provides your daily water needs.
For the busy bee- Home gym equipment Don’t sweat it if a gym membership isn’t in the cards, this home workout set has enough gear to keep you fit without the weights..
For those interested in learning more about nutrition- A clarity call with one of our coaches If you are wanting a friendly guide to walk with you on your health and wellness journey, then it might be time to chat with one of the Well Balanced coaches. Click here to book your complimentary clarity call.
Quick bread makes a festive, fun, and sweet treat to bring to the holiday party, a gift to your loved ones, or something to enjoy with your family. This recipe features nutritious sweet potato, fresh cranberries, rosemary, and toasted pecans to give it a nice flavor. Why not make this sweet treat this holiday season?
This quick sweet potato bread makes a festive treat to bring to a holiday party or give as a gift. It features sweet potato and fresh cranberries, as well as candied rosemary and toasted pecans to add a lovely pop of flavor. Share it with family and friends!
Course Baked Goods
Cuisine baked goods
Author Christy Quirk, MS, RD, LDN
Ingredients
12ozsweet potatoroasted
1tspkosher salt
3/4teaspoonground cinnamon
1/4teaspoonground nutmeg
1/4tspground cardamom
1 1/2teaspoonbaking powder
1/2teaspoonbaking soda
1cupcanola oil
2/3cupgranulated sugar
1/3cupbrown sugar, packed
3large eggs
1 2/4cupall-purpose flour
8ozfresh cranberries
4ozpieces pecan
4sprigs rosemary
Instructions
Roast sweet potato at 400 degrees F, until tender. Cool, peel and set aside.
Place fresh rosemary sprigs, in simple syrup, for at least 10 minutes or overnight. Remove sprigs from syrup, coat in granulated sugar and dry for at least 10 minutes. *Dry these in your pre-heated oven and they’ll break up nicely as you prepare the pans of batter.
4 sprigs rosemary
Lightly toast the pecans and set aside.
Mash the sweet potato in a large bowl, then add kosher salt, ground cinnamon, ground nutmeg, ground cardamom, baking soda, baking powder, canola oil, granulated sugar, brown sugar and eggs. Whisk till well combined.
1 tsp kosher salt, 3/4 teaspoon ground cinnamon, 1/4 teaspoon ground nutmeg, 1/4 tsp ground cardamom, 1 cup canola oil, 2/3 cup granulated sugar, 1/3 cup brown sugar, packed, 3 large eggs
Gently stir in the flour, then 3 oz of the pecans and the fresh cranberries.
1 2/4 cup all-purpose flour
Pour batter into greased loaf pans, then top with the remaining pecans and the candied rosemary (strip the stems and discard these).
Bake at 350 degrees F. ~35 minutes for mini loaves and ~1h5m for 8×4 loaves.
As the autumn season rolls in with its warm golden glow and fresh fall air, one cannot help but get excited for vibrant colors on treetops and succulent seasonal flavors. At Well Balanced, we welcome the changing of seasons with open arms as they bring fresh, delicious seasonal foods. To celebrate this transition into the last few months of the year and pay homage to the diverse nutrients this season provides, we’re dedicating October to Mother Earth and focusing on all the ways we can keep her thriving.
Although there are numerous ways to help keep the planet safe and healthy, we are going to focus on what we love most: food. That’s right, food and the environment are closely related. There is even a fun term for people that eat foods close to home. According to the Oxford Languages online dictionary, a locavore is a person whose diet consists only or primarily of locally grown or produced food.
What are the benefits of being a locavore?
It fosters a healthy environment. Local foods found at farmer’s markets, produce stands, or in the local food section of your grocery store do not have to travel long distances, which reduces greenhouse gas emissions and carbon footprints.
It contributes to and supports the local economy. This, in turn, helps support local farmers and agriculture. This has never been more important, as the 2022 Farm Sector Income report forecasted a $20 billion increase in farm production costs and a $15.5 billion decrease in government subsidies.
Local foods may have higher nutrient content, as local produce has a shorter time between harvest and when it is consumed. Foods that travel longer distances may lose some of their nutritional value during long periods of transportation through their aging process.
Local foods are seasonal foods. Eating seasonally benefits the environment by promoting more sustainable agriculture and consumption patterns.
If you’ve followed along this year, you probably noticed we have some recurring themes with our cooking demonstrations. We love plant-forward meals that are easy to prepare and, of course, friendly on the budget.
Today I want to tie in eco-friendly or sustainable. You may think, hey, we’re already in that neighborhood, but we want to take that one step further. We’ve encouraged
mostly plants
local foods
in season foods
In addition, there are more specific food choices we can make, like, lentils, which belong to the pulse family. They are nitrogen fixers.
So not only are they easy, tasty protein, but they improve the soil in which they’re grown. Another choice is mushrooms; these can grow on logs, and they can grow on compost. They require very little water and very little space. So not only are they tasty, but they give us lots of vitamins and minerals. There are others on this list of eco-friendly foods, but we’ll focus today on those two. They are the stars of this burger.
You may notice that the recipe tells you to portion these burgers and bake them in the oven, but I like a little extra texture, so I’ve chosen to sear them on the cast iron skillet and then cook them until they’re the right firm.
